Well it is time once again to look into the 40 year old Peanuts cookbook; this month let's delve into the culinary expertise of Sally Brown. This months recipe is a must for anyone who has an appreciation for an all American favorite; the hot dog. I am not certain that hot dogs were any more healthy 40 years ago compared to now, but I do like to have a hot dog every once in a while.The skills that this recipe requires is minimal so have fun. Go crazy with the toppings and make Sally proud. I love catsup, (or is it ketchup or maybe, catch-up) and horseradish and if I have them chopped onions on my hot dog. When I was a kid we always, and I MEAN ALWAYS, ate our hotdogs with a slice of bread wrapped around the dog as far as it would reach; (we were poor I guess because we never bought buns) With the top of the hot dog exposed you could balance all of the toppings on a round hot dog and hope that it would all stay in place until it reached your mouth. Too funny.
So how do you like your hot dog?
Do you ever use bread?
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